INGREDIENTS

1.5 OZ MEZCAL CAMPANTE
2 TSP DARK CHOCOLATE, MELTED.
1 OZ AGAVE SYRUP OR HONEY
0.5 OZ LICOR 43
2 DROPS BITTERMENS XOCOLATL MOLE BITTERS
GARNISH: ROASTED MARSHMALLOW

INSTRUCTIONS

ADD ALL THE INGREDIENTS INTO A SHAKER. SHAKE WELL. STRAIN INTO A COUPE GLASS. GARNISH WITH A LIGHTLY ROASTED MARSHMALLOW.