DISCOVER THE RECIPES

< BACK TO RECIPES / MEZCAL AND SODA

INGREDIENTS

2 OZ MEZCAL CAMPANTE
0.25 OZ VANILLA SYRUP
1 DASH OF CHERRY BARK VANILLA BITTERS (OPTIONAL)
4-6 OZ SPARKLING WATER

 FOR GARNISH: LEMON PEEL

INSTRUCTIONS

POUR THE MEZCAL CAMPANTE, VANILLA SYRUP, AND CHERRY BARK VANILLA BITTERS INTO A CHILLED GLASS. ADD ICE, BRIEFLY STIR, THEN TOP WITH SPARKLING WATER. ADD A LEMON PEEL

FOR GARNISH. PREFERRED GLASS: HIGHBALL GLASS

SHOP MEZCAL CAMPANTE · #LOVEHARDSIPSLOW · THE SMOOTHEST MEZCAL EVER MADE · MADE IN MÉXICO · ORIGIN FROM OAXACA · SHOP MEZCAL CAMPANTE · #LOVEHARDSIPSLOW · THE SMOOTHEST MEZCAL EVER MADE · MADE IN MÉXICO · ORIGIN FROM OAXACA ·SHOP MEZCAL CAMPANTE · #LOVEHARDSIPSLOW · THE SMOOTHEST MEZCAL EVER MADE · MADE IN MÉXICO · ORIGIN FROM OAXACA ·SHOP MEZCAL CAMPANTE · #LOVEHARDSIPSLOW · THE SMOOTHEST MEZCAL EVER MADE · MADE IN MÉXICO · ORIGIN FROM OAXACA ·SHOP MEZCAL CAMPANTE · #LOVEHARDSIPSLOW · THE SMOOTHEST MEZCAL EVER MADE · MADE IN MÉXICO · ORIGIN FROM OAXACA ·SHOP MEZCAL CAMPANTE · #LOVEHARDSIPSLOW · THE SMOOTHEST MEZCAL EVER MADE · MADE IN MÉXICO · ORIGIN FROM OAXACA ·