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INGREDIENTS

2 OZ MEZCAL CAMPANTE
0.25 OZ VANILLA SYRUP
1 DASH OF CHERRY BARK VANILLA BITTERS (OPTIONAL)
4-6 OZ SODA WATER
FOR GARNISH: LEMON PEEL

INSTRUCTIONS

ADD ALL INGREDIENTS (EXCEPT SODA) INTO A GLASS WITH ICE. THEN TOP WITH SODA WATER. ADD A LEMON PEEL FOR GARNISH. 

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